These crispy potato wedges are an easy side or snack with plenty of flavour. Seasoned with Spiceworks Chilli Magic Original Seasoning, they're perfect with burgers, wraps, grilled meats or on their own with your favourite dipping sauce.
Ingredients
- 4 medium potatoes
- 2 tbsp olive oil
- 1–2 tbsp Spiceworks Chilli Magic Original Seasoning
- Salt to taste
- Fresh parsley, optional
- Your favourite dipping sauce
Method
- Preheat the oven to 220°C.
- Wash the potatoes and cut them into evenly sized wedges.
- Place the wedges in a bowl and toss with olive oil and Spiceworks Chilli Magic Original Seasoning until evenly coated.
- Arrange them in a single layer on a lined baking tray.
- Bake for 30–40 minutes, turning halfway, until golden and crispy.
- Garnish with fresh parsley if desired and serve hot with your favourite dipping sauce.
Make It with Spiceworks
Use Spiceworks Chilli Magic Original Seasoning to give your wedges bold chilli flavour without needing to mix several individual spices.
