Ingredients
Salt, Sugar, Rice Flour, Flavour Enhancer (621), Herbs, Spices, Citric Acid, Magnesium Carbonate (504), Natural Flavour.
Allergen Information
May contain traces of sulphite, sesame, mustard, wheat, barley, soy and tree nuts.
Nutrition Information
Servings per container: 20
Serving size: 2g
Average Quantity — Per Serving / Per 100g
Energy: 18.5 kJ / 927 kJ
Protein: 0.1g / 3.7g
Fat, Total: 0.1g / 3.2g
– Saturated Fat: 0g / 0.4g
Carbohydrate: 0.8g / 37.4g
– Sugars: 0.5g / 24g
Sodium: 254mg / 12700mg
How to Use
Bring delicious Greek takeaway-style flavour to your cooking with Spiceworks Greek Takeaway Gyro Seasoning. This aromatic Mediterranean-inspired seasoning combines savoury herbs and spices to create a rich, zesty flavour. Perfect for homemade chicken gyros, lamb wraps, grilled meats, Greek-style marinades and everyday Mediterranean-inspired cooking.
For Chicken Gyros: Mix approximately 2 tablespoons of Greek Takeaway Gyro Seasoning with olive oil and fresh lemon juice to create a flavourful marinade. Coat chicken thighs, chicken breasts or sliced chicken evenly and refrigerate for at least 30 minutes before cooking. Grill, barbecue or pan-fry until thoroughly cooked. Serve in warm pita bread with tzatziki, fresh tomatoes, cucumber and red onion for delicious homemade Greek chicken gyros.
For Lamb Gyros & Wraps: Combine the seasoning with olive oil and lemon juice, then rub evenly over lamb chops, lamb steaks or thinly sliced lamb. Allow the meat to marinate before grilling or barbecuing. Slice the cooked lamb and serve in warm pita bread or wraps with fresh salad and tzatziki for a classic Greek takeaway-inspired meal.
For Beef Gyros & Kebabs: Sprinkle Greek Takeaway Gyro Seasoning over beef strips, steaks or diced beef before grilling or pan-frying. Alternatively, mix the seasoning with olive oil and lemon juice to prepare a simple Greek-style beef marinade. Serve with pita bread, grilled vegetables or a fresh Mediterranean salad.
For Greek-Style Seafood: Mix the seasoning with olive oil and lemon juice to create a quick Mediterranean-inspired marinade. Brush over prawns, fish fillets or seafood skewers before grilling or barbecuing. The aromatic herbs and spices add delicious flavour to seafood dishes.
For Roasted Vegetables: Sprinkle Greek Takeaway Gyro Seasoning over zucchini, capsicum, mushrooms or your favourite vegetables. Toss with a little olive oil before roasting, grilling or barbecuing for a savoury Greek-inspired side dish.
For Roasted Potatoes & Chips: Toss potatoes, wedges or hot chips with a small amount of seasoning to add delicious Mediterranean-style flavour. For oven-roasted potatoes, combine the seasoning with olive oil before roasting until golden and tender.
For Greek Dips & Dressings: Stir a small amount of Greek Takeaway Gyro Seasoning into plain yoghurt to create a quick Greek-inspired dip. Alternatively, whisk the seasoning with olive oil and vinegar to prepare a flavourful dressing for salads, grilled vegetables or homemade gyros.
Chef's Tips: For the best flavour, marinate meat for at least 30 minutes or overnight in the refrigerator. Add a squeeze of fresh lemon juice before serving to enhance the fresh, zesty flavour. Serve with warm pita bread, tzatziki and fresh salad for a delicious Greek takeaway-style meal.
Storage
Store in a cool, dry place away from direct sunlight.
Dietary & Certifications
Vegetarian Friendly
Kosher Suitable
Halal Suitable
Origin / Packaging
Packed in Australia from imported ingredients.
Net Weight: 40g
