Authentic Lebanese Lamb Shawarma Seasoning 110g

Ingredients
Himalayan Pink Salt, Spices, Paprika, Garlic, Onion, Cinnamon, Allspice, Ginger, Cardamom, Cloves, Chilli, Magnesium Carbonate (Natural anti-caking agent).

Nutrition Information
Servings per container: 22
Serving size: 5g
Average Quantity — Per Serving / Per 100g
Energy: 15 kJ / 300 kJ
Protein: 0.45g / 9g
Fat, Total: 0.35g / 7g
– Saturated Fat: 0.1g / 2g
Carbohydrate: 2.5g / 50g
– Sugars: 0.3g / 6g
Dietary Fibre: 1.05g / 21g
Sodium: 360mg / 7,200mg

How to Use
Use Spiceworks Authentic Lebanese Lamb Shawarma Seasoning as a flavourful lamb shawarma seasoning for grilled, roasted or slow-cooked lamb. For an easy shawarma marinade for lamb, mix 1–2 tablespoons of seasoning with olive oil, lemon juice and yogurt. Coat lamb strips or cubes evenly and allow them to marinate before grilling or roasting.

For a dry rub, generously apply the Lebanese shawarma seasoning to lamb shoulder, ribs or skewers before slow roasting or grilling. The blend also works well with vegetables, kebabs and rice bowls, making it a versatile Middle Eastern seasoning for lamb and shawarma-style meals.

Serving suggestion: 5g per 200g lamb.

Storage
Store in a cool, dry place away from direct sunlight. Colour may change over time.

Dietary & Certifications
Vegetarian Friendly
Vegan Friendly
Halal Suitable
Gluten Free
Kosher Suitable
MSG Free

Origin / Packaging
Packed in Australia from imported ingredients.