Ingredients
Spices, Salt, Black Pepper, Cumin, Garlic, Cinnamon, Papaya Powder, Sugar, Citric Acid, Natural Flavour, Magnesium Carbonate (Anti-caking Agent).
Allergens
May contain traces of sulphite, sesame, mustard, wheat, barley, soy and tree nuts.
Nutrition Information
Serving size: 10g
Servings per container: Approximately 12 (calculated from 120g net weight; not stated on the label).
Average Quantity — Per Serving (10g) / Per 100g
Energy: 130 kJ / 1300 kJ
Protein: 14g / 14g
Fat, Total: 0.6g / 6g
– Saturated Fat: 0.2g / 2g
Carbohydrate: 5.0g / 50g
– Sugars: 1.2g / 12g
Sodium: 750mg / 7500mg
How to Use
Use Spiceworks Chicken Tandoori Masala Seasoning to prepare delicious Indian-style tandoori chicken at home. This aromatic tandoori masala spice blend combines cumin, garlic, black pepper, cinnamon and other spices to bring rich, traditional Indian-inspired flavour to grilled, baked and barbecued chicken.
For a classic tandoori chicken marinade, mix 2–3 tablespoons of Chicken Tandoori Masala with plain yoghurt and fresh lemon juice. Coat the chicken evenly and refrigerate for 2–4 hours to allow the flavours to develop. Grill, bake or barbecue until the chicken is thoroughly cooked.
For homemade chicken tandoori, use this versatile Indian seasoning with chicken thighs, drumsticks, chicken breasts or boneless chicken pieces. The combination of aromatic spices, yoghurt and lemon juice creates a flavourful marinade suitable for family dinners, weekend barbecues and Indian-inspired meals.
This Indian tandoori seasoning is also ideal for preparing chicken tikka skewers, tandoori chicken wraps and grilled chicken served with rice, naan bread or fresh salads. Mix the seasoning with yoghurt and lemon juice before adding the chicken, then cook using your preferred grilling, baking or barbecue method.
For a richer finish, add a little oil or butter before cooking. Cook over sufficiently high heat to develop appetising browning while keeping the chicken tender and juicy.
Whether preparing tandoori chicken in the oven, grilled chicken skewers or homemade Indian-style barbecue chicken, Spiceworks Chicken Tandoori Masala makes it easy to enjoy bold, aromatic Indian-inspired flavours.
Marinade suggestion: Mix 2–3 tablespoons of seasoning with yoghurt and lemon juice. Marinate chicken for 2–4 hours before grilling, baking or barbecuing.
Storage
Store in a cool, dry place away from direct sunlight.
Dietary & Certifications
Vegetarian Friendly
Halal Suitable
Gluten Free
Kosher Suitable
MSG Free
Origin / Packaging
Packed in Australia from imported ingredients.
