Ingredients
Salt, Sugar, Rice Flour, Flavour Enhancer (621), Herbs, Spices, Citric Acid, Magnesium Carbonate (504), Oil, Smoke Flavor.
Allergen Information
May contain traces of sulphite, sesame, mustard, wheat, barley, soy and tree nuts.
Nutrition Information
Not shown on the provided packaging image. Leave this section pending unless you have a nutrition panel for this product.
How to Use
Use Spiceworks Aussie Takeaway Charcoal Chicken Seasoning as a charcoal chicken seasoning for chicken, chips, wedges, grilled corn and roasted vegetables. For 1kg of chicken, use 2–3 tablespoons of seasoning and massage evenly into the meat, or blend with oil to create a rich marinade. It is suitable for grilling, roasting or charcoal-style BBQ cooking.
For classic takeaway-style flavour, sprinkle this Aussie charcoal chicken seasoning over hot chips, fries or potato wedges, or use it to add smoky, savoury flavour to roasted vegetables and grilled corn. The blend already contains salt, so taste before adding extra. Finish chicken with a squeeze of fresh lemon to balance the smoky richness.
Storage
Store in a cool, dry place away from direct sunlight.
Dietary & Certifications
Vegetarian Friendly
Kosher Suitable
Halal Suitable
Gluten Free
Vegan Friendly
Origin / Packaging
Packed in Australia from imported ingredients.