Aussie Takeaway Fried Rice Seasoning 150g

Ingredients
Himalayan Pink Salt, Sugar, Flavour Enhancer (621), Spices, Garlic, Soy Sauce Powder, Corn Flour, Natural Flavours, Magnesium Carbonate.

Allergen Information
May contain traces of sulphite, sesame, mustard, wheat, barley, soy and tree nuts.

Nutrition Information
Not shown on the supplied packaging, so leave this section pending.

How to Use
Use Spiceworks Chinese Takeaway Fried Rice Seasoning as a fried rice seasoning for homemade fried rice, noodles and stir-fry dishes. Sprinkle 1–2 tablespoons per 500g of cooked rice or noodles, add directly while stir-frying for the most authentic flavour, then adjust to taste before serving.

This Chinese fried rice seasoning also works well with chicken, prawns, vegetables or tofu for restaurant-style fried rice and chowmein. For extra savoury depth, add a splash of soy sauce while cooking. Finish with fresh spring onions and a drizzle of sesame oil for an aromatic takeaway-style finish.

The blend already contains salt, so taste before adding extra.

Storage
Store in a cool, dry place away from direct sunlight.

Dietary & Certifications
Vegetarian Friendly
Kosher Suitable
Halal Suitable
Gluten Free
Vegan Friendly

Origin / Packaging
Packed in Australia from imported ingredients.