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Outback Smokey BBQ Rub

Outback Smokey BBQ Rub

Regular price $3.95 AUD
Sale price $3.95 AUD Regular price
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Free shipping on Australian orders over A$50

Pack Size: 40g Pouch
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Description

Outback Smokey BBQ Rub

Bring bold, smoky Australian BBQ flavour to your cooking with Spiceworks Outback Smokey BBQ Rub. This savoury BBQ seasoning combines aromatic spices, paprika, chipotle chilli and herbs to add rich, smoky flavour to your favourite grilled and roasted dishes.

Perfect for seasoning beef, chicken, ribs, steaks, roasted potatoes and vegetables. Use it as a dry BBQ rub before grilling, roasting or smoking, or mix with olive oil and lemon juice to create a flavourful marinade.

Whether you're preparing a weekend barbecue, oven-roasted chicken or homemade BBQ potatoes, Spiceworks Outback Smokey BBQ Rub makes it easy to bring delicious smoky flavour to everyday meals.

Perfect for: Beef • Chicken • Ribs • Steaks • BBQ • Grilling • Roasting • Potatoes • Vegetables

Available Sizes: 115g Bottle • 40g Pouch

Try This Recipe

Make delicious Smoky BBQ Chicken Skewers with juicy seasoned chicken, colourful capsicum and red onion. An easy homemade BBQ recipe perfect for family meals and weekend grilling.

View Recipe

Shipping Information

Australia-wide shipping available. Orders are dispatched within 1–2 business days. Estimated delivery is 2–7 business days. Standard shipping is A$14.95, with free shipping on Australian orders A$50+

Product Details

Ingredients

Himalayan Pink Salt, Spices, Sugar, Paprika, Chipotle, Herbs, Worcestershire Sauce Powder, Lemon Myrtle, Natural Flavour, Natural Anti-Caking Agent (Magnesium Carbonate), Citric Acid.

Allergen Information

May contain traces of sulphite, sesame, mustard, wheat, barley, soy and tree nuts.

Nutrition Information

Servings per container: 8
Serving size: 5g

Average Quantity — Per Serving / Per 100g

Energy: 70 kJ / 1400 kJ
Protein: 0.3g / 5.5g
Fat, Total: 0.5g / 9.0g
– Saturated Fat: 0.1g / 1.5g
Carbohydrate: 3.5g / 70g
– Sugars: 1.0g / 20g
Sodium: 470mg / 9400mg

How to Use

Bring rich, smoky Australian barbecue flavour to your cooking with Spiceworks Outback Smokey BBQ Rub. This versatile BBQ seasoning combines paprika, chipotle chilli, Worcestershire sauce powder and Australian lemon myrtle for delicious smoky flavour.

For BBQ Meats: Use approximately 2–3 tablespoons (30–40g) of seasoning per 1kg of meat. Sprinkle or rub evenly over beef, chicken, steaks or ribs. Allow to rest for at least 30 minutes before grilling, roasting or smoking.

For Roasted Potatoes: Toss potatoes or chips with a little oil and Outback Smokey BBQ Rub before roasting for a savoury barbecue flavour.

For Marinades: Combine the seasoning with olive oil and fresh lemon juice to create a quick BBQ marinade for chicken, beef or vegetables.

For Slow Cooking: Rub generously over your preferred meat cuts before slow cooking to develop a rich, smoky flavour.

Storage

Store in a cool, dry place away from direct sunlight.

Dietary & Certifications

Vegetarian Friendly
Kosher Suitable
Halal Suitable

Origin / Packaging

Packed in Australia from imported ingredients.

Net Weight: 40g
Packaging: Pouch